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Are you worried that Mad Cow (BSE) might be in our food supply?:
No
Yes

Would you like to see the USDA insist that ALL beef be tested for BSE?:
No
Not Sure
Yes

Would you pay a little bit more for a beef product that had been tested and was labeled?:
No
Yes

What is the most you'd be willing to pay for such a product, on top of whatever the retail cost was?:
10 percent
25 percent
5 percent
50 percent
anything!
nothing more